Hidden gem shines as the city’s top-rated restaurant

Little known fine-dining Indian restaurant, Blanc NRI, has beaten off stiff competition and climbed to the dizzy heights of the number one ranking restaurant in Birmingham – according to reviews website, TripAdvisor.

Tucked away on Hurst Street in the Arcadian Centre, in just over a year, Blanc NRI has made its way to the coveted top spot of Birmingham’s dining scene.  Previously home to James Dahl Indian, this hidden gem has quickly become the city’s best-rated restaurant, with customers consistently awarding it five stars and praising it as the best Indian restaurant in Birmingham.

The 55 cover venue is a feast for the eyes as well as the taste buds with an opulent decor that compliments the elegant cuisine. Sumptuous jade velvet set against marble wall panels and gold coloured accents provide a stunning backdrop and add to the sophisticated dining experience .

Owner Husban Ahmed admits he’s delighted but not surprised that his restaurant has reached the top spot.  He said:   “At Blanc NRI, dining is more than a meal – it’s an immersive journey we’ve crafted over a decade.  We have reimagined fine dining to make it both lavish and affordable.  We use a unique approach to cuisine which blends local and traditional techniques to deliver authentic and artistic dishes.”

A favourite among patrons is the Lamb Railway curry, described as a “Taste of the Raj, which is a nod to Spencer’s Railways Catering Services at Victoria Terminus. Another culinary shoutout is the Kadai Kurchan with lamb in a crushed coriander and red chilli masala, blended with no less than 37 spices. A new addition to the menu is the The Kozhi Varha Curry with succulent and tender boneless chicken.

For those seeking seafood indulgence, the Lobster Moilee is a must try with rich meat and flavourful coconut sauce.  Alternatively the Tamarind Seabass Serenade and the Tiger Prawn Malabar Style are a treat for the tastebuds.

Those with room for dessert will fall in love with the Ras Malai, a milky, crustless cheesecake cooked with saffron, pistachio and kheer – the perfect way to end a magnificent feast.

Husban added “Those who haven’t dined with us before can expect high-end dishes with mid-range prices – a gateway to luxury without the exclusivity.  Every dish is meticulously crafted, offering guests an experience that is both memorable and delicious.”

Customers have not only become repeat guests but have also become Blanc NRI’s biggest advocates. One satisfied diner shared their experience, saying, “First time at Blanc NRI and I must say it’s an amazing restaurant with amazing food. The service was very efficient, and the food was absolutely amazing with attention to detail. It’s by far one of the best Indian restaurants in Birmingham. As a curry lover, this place is heaven”.

Jo Kinsella from the Arcadian Centre said:  “Their dedication to creating a unique dining experience has truly resonated with our visitors, and we are thrilled to have them as part of our vibrant community at The Arcadian.”

Blanc NRI is setting a new standard for fine dining in the city. With its innovative menu, exceptional service, and dedication to affordability, it’s no surprise that this small restaurant has quickly become the top choice for both locals and visitors.

To find out what everyone is talking about, book your table here